The Best Banana Bread Recipe!

                     The Best Banana Bread Recipe! 

Hello my lovelies i have tried a a number of banana bread recipes and this one is the absolute best !

Its so super simple yet so so delicious!! Seriously it is like the most moist ( sorry I hate that word too)  sweet  and dense little slices of heaven. You are going to LOVE it !! 

Ingredients: 

270 g soft light brown sugar

2 eggs 

200 g peeled bananas, mashed ( very ripe ) 

280 g plain flour 

1 teaspoon baking powder 

1 teaspoon bicarbonate of soda 

1 teaspoon ground cinnamon 

1 teaspoon ground ginger 

140 g unsalted butter, melted 

Lets get started ! 

Preheat the oven to 170 degrees c . ( 325 degrees Fahrenheit).  Gas 3  

1)  Put the sugar and eggs in a freestanding electric mixer with a paddle attachment ( or use a handheld electric whisk ) and beat until well incorporated. 

2)  Beat in the mashed bananas. 

3)  Add the flour, baking powder, bicarbonate of soda, cinnamon and ginger to the sugar mixture. 

     Mix it thoroughly intil all the dry ingredients have been incorporated into the egg mixture. 

4)  Pour in the melted butter and beat until the ingredients are well mixed. 

5) Pour the mixture into the prepared loaf tin and smooth over with a pallet knife. 

6) Bake in the preheated oven for about 1 hour, or until firm to touch and a skewer inserted in the center comes out clean. 

7) Leave the cake to cool slightly in the tin before turning out onto a wire cooling rack. . 

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And there we go, technically you should leave the banana bread to cool completely but I can never resist taking a warm slice whilst its still hot because it smells soooo good. 

This recipe is firm on the outside but moist on the inside, and when its still hot it is pure bliss, You have got to try it! 

                                                             Have fun, Ellie xx